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Muffins to the sound and dates

Muffins to the sound and dates

 

Ingredients

  • 1 cup of all-use flour
  • 2 cups of wheat bran
  • 1 tsp of baking powder
  • ½ tsp of baking soda
  • 1 pinch of salt
  • 2 c. In soup of ground flaxseed
  • ½ cup of walnuts from Grenoble
  • 1 cup of milk
  • 1 tsp of vanilla extract tea
  • 2 eggs
  • 2 c. In soup of molasses
  • 1 cup of dried, dewatered and cut dates

 

 

Preparation

  1. Preheat the oven to 350 ° F by placing the grid in the centre.
  2. In a bowl, mix all the dry ingredients.
  3. In another bowl, mix the remaining ingredients and incorporate into the previous mixture.
  4. Dial all into muffin moulds and trim each half-date.
  5. Bent about 20 minutes.